Tag Archives: Local Love

Who’s up for a drive?

 **ETA – Open as of August 11!!!! **

Let’s be honest, when you move to a new place (or back to an old place,) and you have to put yourself out there and find new places and new people who can tolerate your level of weird you can connect with, it sucks.  Finding a great place to eat where they love your kid like you love your kid, a brewery where the beer AND the people both rock, neighbors who feel comfortable breaking in to your back yard when they see the fire pit going, and coworkers who make you maybe NOT want to work from home every damn day can be a real bitch, yo?

It takes time… there are false starts, there are strange vibes and weirdos (and not the good kind,) and all kinds of potential potholes you can’t always avoid.

But you get there.  You find your folks.  You land at a spot or two where, eventually, your conversation AND your wifi both connect automatically when you sit down after a long day.

You settle in.

And then they leave your ass.

Ok, that is 100% over-simplifying it, but I am prone to drama, so whatever.

When we arrived back in this sleepy little hamlet (seriously Keri?  I just eye-rolled at myself with that one,) one of the first times I remember thinking “hey, we are going to be ok here after all,” was the first time I opened the door of Broomfield’s 1st Brewery, Big Choice Brewing.  Social Distortion blasted through the speakers, and it smelled deliciously, invitingly beery.  And holy shit, was the beer GOOOOD.

YAS, people, just YASS.

For the past 5 years it’s been where we go.  It just has.  Jr learned to climb stairs one quiet weekend afternoon there as we waited for an early dinner to come off whatever BBQ food truck happened to be parked outside that day. My coworkers and I toasted great news with pints of Disconnected Red, and commiserated in mutual exhausted silence with Peppermint Stout during end-of-year craziness. Faces around the tasting room became familiar and every visit became a chance to check-in, catch up, and connect.

Together we celebrated 5 anniversaries of their awesome beer and awesome-er (totally a word) community spirit with them. We got to watch the brewery grow into itself, and the owners turn from being “really friendly people” in to being just our very good friends.

But here is the thing about being really great.  The best kinds of greatness always grow WAY beyond whatever level of great you could have imagined.

And so last month – in a final blaze of Broomfield beer-serving glory, Big Choice said goodbye to it’s original home and hometown, and the Big Choice family started renovations on an amazing new space in Brighton – a town about 15-20 minutes away. (The Mr states it is 17 minutes from our door to theirs.)

It isn’t really FAR, per se.  It’s just not “in the same city as home and office close” anymore.  Which means it will be a weekend afternoon destination now, rather than a last minute wanna grab a beer any given weekday spot.

And believe me – our ugly mugs will be there OFTEN, the beer is great, the new space is SO COOL, and the chance to see old friends and meet some new ones in Brighton will be awesome too.

It’s just…  different.

And even if it was a little teary for me to imagine them anywhere else at first, I am so proud of how they have grown in these 5 years, and so excited to see what happens next for them.

The new space is ALMOST complete – the actual opening date is not decided yet, but you KNOW Keri will be blasting that all over here and every social media site she can when they pin one down.  (*ETA* Open as of 8/11!!!)

Hey Brighton – you are SO FREAKING LUCKY!  I’ll see ya soon at the brewery.

Soooo Broomfield… I know a place with some beer that is SO worth the trip….  Who wants to share an Uber?

Big Choice Brewing – 21 S. 1st Ave, Brighton CO

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Local Love – Finding My “Places”

Not to get all “80s TV Show” on you (and really show my age) or anything, but makin’ your way in the world today really does take everything ya got.
Having places of refuge, where you feel truly welcome and wanted can make a crap day (ahem, or week… or month,) feel just a little less awful.

Some times you wanna NEED to go where everybody knows your name.

When we left the city almost 4 years ago (4 YEARS!! WOW… did you think I would make it!?) it was one of the things I worried about most.  Where would I go, in the spread of the ‘burbs and all of those strip malls and chain restaurants?  It wouldn’t be like our little corner of the city, with my sushi bar and coffee shop just down the block: and my beloved little pizzeria/ wine bar just around the corner waiting to pull me in after a tough day and feed me  flatbread with olive tapenade and Rose and make it all better.

Where would we go when The Mr traveled for work?  Who would be as happy to see Jr and I toddling through the front door for dinner as the waitresses and chefs at our little sushi place? His baby self giggled and flirted as they passed him around, making googly eyes and feeding him little bits of things while I ate my miso soup, piping hot. (Hot food/drink = the ultimate mommy treat.)

Those neighborhood places are, quite literally, the center of the world in this mama’s heart.  What would I do without that?

Oh Keri-from-four-years-go….  you need not worry at all.

It is true, it took a while.  There were some false starts with places where the love affair ended when it had hardly begun.

Then came our discovery of the awesomeness that is Big Choice Brewing, a truly spectacular mix of spectacular beer brewed and sold by equally spectacular people. I never miss a chance to gush shamelessly sing their praises, and it instantly rose to the top of my list of places I want to go to celebrate or commiserate the ups and downs of life.

Slowly… slowly, I started to find my places here. A couple good coffee shops not too far away,  a great sushi joint from the city that opened a second location within walking distance from The Casa, a little diner where the waitresses call you “honey” and freaking ADORE my kid.

Then, just a few months ago, the cherry on top of my sundae of local hangouts came into being.  A perfect combo of great creative chef-driven pub food, a rotating craft beer list, really cool “Colorado Casual” decor, and a bookshelf full of games that keeps Jr excited to go back again and again.  It is the joy and beauty that is  The North Side Tavern.

Much like Keri does whenever something new is opening in this town, I was practically beating down the door to come in when they opened.  The location was sorely in need of a “something for everyone” kind of place, with great local personality to make it stand out.

BOOM – NST delivered.

The bar includes ample  electric outlets with both traditional plugs and USB spaces, and the owner Steve is all too happy to see you using them (as I frequently do during a working lunch when I get stir-crazy working at home.) Current favorites for me are the “construction zone burger” (so you can build your own,) the Colorado Cuban, and the traditional wings.  The crispy Brussels sprouts and naked nachos both call to me after a long day as well.

There are good happy hour specials on both drinks and appetizers, and a kids’ menu that Jr loves –  their chicken tenders are like preschooler catnip.    Andplusalso,  we lobbied to get get them to offer BBQ sauce, because it is Jr’s current favorite condiment, and TAH DAH – they did!! (No more tiny Tupperware of BBQ in this momma’s purse!!)

It has quickly become a true gathering place for the neighborhoods around it – a place where Gina or Anthony behind the bar will greet you by name when you walk in for happy hour or dinner with the family.

At night after the littles clear out to get tucked in, The NST hosts local bands on weekends, with the coming acts available on their website.

It’s been a minute (or a year) since I’ve done a Local Love feature here, and it hasn’t been for lack of the love.  Quite the opposite. I have found so very much to love, indeed.

So I have added a Local Love tab on the top menu – if you find yourself here in the perfectly in between spot between Denver and Boulder, for a visit or as a fellow resident, check out some of my favorite spots around the area.

Of course, I am always itching to try something new and wonderful – so if you know the area please do give a shout out to your faves down below, or in the comments on the Local Love page so we can all enjoy.

Finding “your places” where you live means so much more than just knowing who has the best burger or latte (although that never hurts.)  It is finding what speaks to you in a place – what connects you, and grounds you.  It’s finding the people and places that make you proud to call it your home.

 

 

 

 

 

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(Semi) Local Love: Bad Daddy’s Burger Bar

Thank you, North Carolina, and thank you, Good Times.

Why for, Keri, you say?

For bringing Bad Daddy’s Burger Bar into Colorful Colorado -first in Cherry Creek, early this year – and now right into “easy Keri lunch commute” distance with the opening of the 2nd Colorado location in the shiny new Webster Lake Promenade at I-25 and 120th ave in Northglenn.

The smarties behind Colorado native burger chain Good Times saw the delicious genius in the North-Carolina-founded Bad Daddy’s Burger Bar, and boom – direct to Colorado came the GINORMOUS and creative burgers served in a rock-n-roll industrial setting. (Andplusalso, the best fried pickles I have ever had. And I have had my share of fried pickles… and your share… and the shares of many others as well. Trust Keri.)

I am not usually one to go tooting the horn of chain-y restaurants – but I was busting down the door to get inside when this location opened on Monday July 28th.   It isn’t THAT chain-y yet, but it will be, because it is just too damn good not to grow and grow. (You can’t keep a good burger down, people.)

Whatever the number of locations, the local connection and AHHH-MAZINGLY good food had me sold on this joint as soon as the Cherry Creek location opened. It is like North Carolina’s tasty gift to the Centennial State.

But here is the REAL reason I am writing about it and not just gobbling up bunless Frenchies and hoping it doesn’t get too crowded:

The staff at Bad Daddy’s is beyond just being “well-trained.” Each and every one of them is as knowledgeable as any staff member could ever hope to be about the Bad Daddy’s concept and menu, and that is awesome. BUT – on top of that, they are warm, genuine, inviting, and exude a true attitude of hospitality that isn’t fake or forced.

Breath. Of. Fresh. Air.

Tie the great food and stellar people up in a package that includes lots of great craft beer on tap (All three Broomfield breweries are currently representing – WOOP WOOP,  Big Choice,) and put a big “we have a sweet roof patio” bow on top of it, and you have a place that feels right at home in Colorado.

Check out their story and peruse the menu – which features not just burgers and bar fare – but also some tasty salads ,(or build your own with plenty of fixings to choose from,) and can we talk about the “Emilio’s Chicken Sandwich?” Because BUTTERMILK FRIED CHICKEN, is where it starts, my friends. Seriously.

So….

Who’s ready for lunch? (Or happy hour. Or mid-afternoon snack. Or dinner. Or whatever – it’s burger time ANY time, just get me to Bad Daddy’s.)

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Bad Daddy’s Burger Bar Northglenn

100 East 120th Avenue, Bldg B, Unit 120

(Located in the Webster Lake Promenade)

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Local Love – Colorado Plus Brew Pub

It’s Colorado Craft Beer Week!

How can we possibly be so lucky as to live in the most beautiful place (ok, native bias MAY play a part in that statement, but come on,) AND have so many amazing craft breweries to enjoy too?

There are a wealth of Colorado beer-centric events happening this week, and I encourage you to let your fingers do the walking and Google away to get the best of those – as tastings, tappings, pairings, and full-on multi-course dinners abound.

YAY, Beer!

OR (or actually maybe and, because it is Craft Beer WEEK, and that leaves plenty of time to mix it up and get in on lots of fun,) you can point your navigation system toward Wheatridge and the Colorado Beer-a-poolza that is Colorado Plus Brew Pub.

56 taps adorn the bar of this large pub, and from every last one flows goodness that is brewed right here in Colorful Colorado. Even with the choice to build-your-own flight (3 oz of 5 beers for 9.00,) option anxiety is a gloriously unavoidable issue here.

They have all our front range favorites well-represented, but it is also an opportunity to see what breweries from other areas in the state are up to (and there is so much goodness to be explored.)

Additionally (because all of those alternatives just aren’t enough,) Colorado Plus brews its own beers, with head brewer Adam Draeger keeping things very creative.

Oh, and FOOD!!   Let’s face it, beer is good, but for Keri FOOD IS KING!

I have kind of a pork belly problem (well, the problem is how much I love the pork belly, actually,) so any place with “Pork Belly Fries” on the menu is going to get a visit from Keri.

Again, option anxiety is a delicious inevitability here. I  know I will leave with to-go boxes every time, because I can’t pick just one thing from the mouth-watering menu (or 2 for that matter. Shameless!)

The afore-mentioned Pork Belly Fries are an “always order” for me – chunks of pork belly fried along with the fries get crunchy-crisp on the outside, but stay buttery and salty on the inside. Have them with the Chipotle Roasted Garlic Mayo for fry dipping.

Other highlights include the Bison and Pretzel Skewers , anchored to the plate with a spoonful of the German Potato Salad, which it is imperative that you fight your table-mates for, just FYI.  (Ok, or just order a side, but where is the sport in that?)

The Beer Battered Fish and Chips are somewhat of a no-brainer here, because they have a glorious wall of beer options to experiment with in pursuit of the perfect golden crispy batter . (Also, the Chipotle Roasted Garlic Mayo for chip dipping. Possibly for finger dipping, or spoon eating, or anything else you can get down into the condiment cup to get the last bits of that goodness out.)

Parental sidenote for those toting the toddlers – the kids menu here is (giant sigh of relief,) very “typical kid” friendly. Chicken Fingers, Mac and Cheese, and other easily accepted alternatives mean that a meal out for the fam won’t be a fight. (Since Jr is 3, we are experiencing a bit of food stubbornness that hit by surprise, temporarily replacing my tiny culinary adventurer with someone eating only jello and chicken that doesn’t look like chicken. Sigh.)

There is no better way to buy local then to buy local beer, so go put together a flight of Colorado goodness and start finding some new faves while raising a glass to Colorado Craft Beer Week.

:::raising pint:::

Here’s to  Sun, Blue Skies, Mountains, and Great Beer!  (Seriously, how spoiled are we?)

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Colorado Plus Brew Pub

6995 West 38th Ave, Wheatridge 80033

720-353-4853

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Local Love – Comida

I chase taco trucks.

Actually, “truck” is too restrictive a term.

I should include wagons, carts, RVs….  Hell there was one guy with a cooler in his trunk that used to stand in the parking lot on campus when I was in undergrad – I was a total sucker for his special version of steak tacos– which were folded over deep-fried flour tortillas filled with steak, grilled onion, cheese, and insanely spicy salsa, all wrapped up in foil pockets and piled in a cooler where they got kind of chewy as they steamed together.  (I miss you taco dude.  So much.)

Don’t get me wrong, I love any kind of food truck, and the front range has so many amazing offerings it boggles the mind.  But if you have tacos on board?  Chances are you see a lot of Keri.

I stalk them on social media, plan errands so I “happen” to be in the area they are parking for lunch that day, and end up taking extra laps around the neighborhood reservoir in response to “that incident with the taco truck for lunch yesterday.”  (One is never enough.  Or two.  Or three….  Need. More. Tacos.)

When it comes to the taco truck – there is no better, more mouth-watering, more delicious, more AWESOMELY perfect example than Comida’s.     I have an actual physical reaction when I see Tina (the truck)  in all her hot pink beauty shining in the Colorado sunshine – my heart speeds up, I get butterflies in my tummy.  My arm starts automatically flailing for my wallet.

Sadly, sometimes you just can’t go running all over town chasing down a moving lunch.  Sometimes you want to linger in a comfy chair in a climate controlled building while eating.  Mostly always Sometimes tacos without a margarita just sounds too sad to comprehend.

Here is where Comida ups their awesome right off the charts.  In 2012 the good people behind the great taco truck opened their first Cantina in the Prospect neighborhood of Longmont.  All my favorite taco truck treats (say it twice – fun to say,) PLUS more amazing menu items, PLUS booze.  You had me at “booze.” Sold.  The Prospect Cantina celebrated 2 delicious years in business just last week!

I can’t get enough.  My only problem here is option anxiety.  If the idea of keeping my order down to a reasonable number of items seems impossible at the window of their truck, it is a concept that doesn’t even have space in my head at the cantina.  I have to have the jicama and cucumber…. And the chips and guac….  And the arrachera taco(s)…. Oh, but the tortas – I HAVE to have the “sirloin situation” torta….   It gets out of control, and I am not even ashamed. (Just full.  Really full.) The food is creative and fun and prepared perfectly – off the truck or off the line at one of the Cantinas (A second Cantina location at The Source in RiNo opened in Fall of 2013.)  It is no secret that Keri is very much in the “food is love” camp, and this food?  In this food, there is most definitely love.

So….  do I stalk the truck or motor up 287 for tacos today?

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The full Comida website

Comida on Twitter

Comida on Facebook

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